Festival Menu at Olé

$85 Per Person

Celebrate the spirit of Spain with our Festival Menu, designed for those who love to share and indulge in a variety of authentic flavours. Perfect for group dining, this menu offers a vibrant selection of Spanish favourites crafted with fresh, high-quality ingredients.

Festival Menu Dishes

 
  • Jamón Serrano Reserva
    Muñoz Rojo Serrano ham, crusty bread, tomato, roasted garlic, olive oil (GFO, DF)

  • Tortilla de Patatas
    Spanish omelette with crusty bread, tomato & olive oil (V, GFO, DF)

  • Wagyu Cecina
    Thinly sliced air-dried Wagyu, rocket, tahini dressing, fried capers, chives (GF, DF)

  • Croquetas del Día
    Chef’s special croquettes

  • Torreznos
    Crispy pork belly with Seville orange glaze, crushed green olives (LG, DF)

  • Mixta Paella
    Chicken, king prawns & semi-curado chorizo, green peas, cherry tomato, saffron rice (GF, DF)

  • Broccolini con Romesco
    Grilled broccolini, romesco sauce, crushed pistachio (VE, GFO, DF)

Add Paella - For 2-3 People To Share

 

  • Marisco
    King prawns, calamari, mussels, green peas, cherry tomato, pimientos, saffron rice
    GF, DF

  • Pollo
    Chicken, semi-curado chorizo, mushrooms, green peas, cherry tomato, pimientos, saffron rice
    GF, DF

  • Verduras
    Mushrooms, asparagus, artichokes, broccolini, green peas, cherry tomato, pimientos, saffron rice
    VE, GF, DF

  • Mixta
    Chicken, king prawns, semi-curado chorizo, green peas, cherry tomato, saffron rice
    GF, DF

Add Dessert

  • Churros +5PP
    Churros, cinnamon sugar VEO, DF
    warm chocolate or dulce de leche

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